Awarded the 2019 Travelers’ Choice by TripAdvisor, one of the largest internationally-recognized online travel and restaurant resource guide for modern-day travelers, New World Manila Bay Hotel launches the Local Discovery Room package. This website-exclusive offer allows guests to fully experience the distinct Asian hospitality the brand is known for.
Being at the center of the timeless city of Manila gives guests a chance to explore historical and UNESCO Heritage sites such as Church of the Immaculate Conception of San Agustín, Intramuros, Fort Santiago, Luneta Park, Paco Park, The National Museum of the Philippines, and The National Museum of Natural History, among others.
From March 1 until April 30, travelers can book the Local Discovery Room Package on the hotel’s website, https://manilabay.newworldhotels.com/, and enjoy the following privileges when availing the offer with a minimum 2-night’s stay: Local mango and hibiscus-infused drink for two (2), room accommodation in a Residence Club room, exclusive access to the Residence Club Living Room with daily breakfast and evening cocktails, 75-minute traditional Filipino hilot treatment at The Spa at Club Oasis, and discounts at Market Café, Li Li, and The Fireplace.
Guests availing the Local Discovery room package have exclusive access to the Residence Club Living Room with complimentary breakfast, evening cocktails, and all-day refreshments; while dedicated concierge service handles reservations or special requests, and an exclusive meeting space is available for guest use.
New World Manila Bay is also cooking up a feast this month with authentic Korean dishes and barbecue, delectable tofu dishes, gourmet nose-to-tail dining, specialty summer cocktails, and more.
Regional Korean Cuisine at Market Café
Classically-trained Korean Chef Airween Verso presents an authentic course of regional Korean specialties from March to April at Market Café. Awaken your taste buds with treasured Korean dishes such as heamul pajeon, yangnyeom chicken, kimchi jeon, galbi jjim, Korean barbecue, and more. Available for dinner from Monday to Thursday and for lunch every Sunday. Rates start at PHP 2,500. Club Epicure members enjoy 50% off.
Textures of Tofu at Li Li
Renowned for its cooling effects to the body and other health benefits, distinctive texture, and unique flavor, tofu adds luscious lightness to any dish. Executive Chinese Chef Raymond Yeung creates a special tofu selection such as fried rice with crispy tofu, salted mustard, and minced pork; braised tofu with seafood in chili sauce, steamed bean curd with cheese, along with signature Chinese classics. Rates start at PHP 288.
A Refreshing Sip of Summer at Li Li
Li Li invites you to welcome summer with refreshing sips of specially-concocted seasonal fruit cocktails and mocktails. From the sweet pineapple mo-heat-to made with fresh pineapples, cooling mint leaves, refreshing lime juice and rum to a zesty gin up or gin down made with fresh cilantro, refreshing mint, zesty lime and lemon peel, finished with a hint of gin and tonic; you’ll want to try each and every delectable cocktail on the list! Available at PHP 300 (non-alcoholic) and PHP 380 (alcoholic).
Nose-to-Tail Dining at The Fireplace
The Fireplace embraces nose-to-tail cooking with a host of enticing new dishes. Put your palate to the test with these delectable dishes such as oxtail soup, crispy pig ears with chili garlic aioli, braised beef cheek and liver ragout served over penne pasta, and breaded tripe over truffled lyonnaise potatoes. Discover a whole new taste – only at The Fireplace. Rates start at PHP 650.
Savor the Flavor at The Fireplace
Enjoy bottles of American and French wines that pair perfectly with Chef Ilan Bacher’s dynamic new menu filled with seasonal and sustainably-sourced ingredients. Welcome the month of March with a bottle of Bread & Butter from Napa Valley, California and Rose Rock from Eolar-Amity Hills, Oregon. In April, enjoy select vintages of Ferraton Père et Fils from Rhone, France. Order a bottle of our featured wine for the month and receive a complimentary cheese platter. Bottles start at PHP 2,800.
For more information and reservations, please contact the hotel directly at telephone +63 2 252 6888, email [email protected] or visit newworldhotels.com.
